CUSTOMIZE YOUR 3 COURSE MEAL
CHOOSE 1 STARTER, 1 ENTREE & 1 DESSERT
prix fixe $25
STARTER
- 1/2 DOZEN JUMBO PEEL-N-EAT CAJUN SHRIMP, served w/ warm butter, lemon, & cocktail sauce
- SOUP OF THE DAY & SIDE SALAD
- SEASONED PORK RINDS, seasoned & served w/ creamy pimento cheese
ENTREE
- FISHERMAN’S PLATTER, Choose grilled, blackened, or fried fish of the day, homespun Caribbean slaw and seasoned skin-on french fries
- BUFFALO CHICKEN SANDWICH, fried and tossed in hot, med or mild buffalo sauce topped with seared gorgonzola cheese & served w/ french fries
- CHICKEN COBB SALAD, grilled chicken, iceberg lettuce & spring mix, tomato, cucumbers, onions, bacon, cheese, hardboiled egg & croutons. Choice of dressing
- LOADED BBQ BRISKET BAKED SPUD, fresh sliced BBQ brisket, cheddar cheese, sour cream & homemade breaded onion tanglers
- 6 WINGS AND FRIES, served w/ seasoned skin-on french fries and your choice of any of our wonderful lip smacking, finger lickin sauces (ask your server)
DESSERT
- DEEP FRIED GOODNESS (choose one from below) Fried until golden brown then drizzled in warm chocolate: OREOS, CUPCAKE, or TWINKIES
- CHEESECAKE, choose from OREO, MANGO, STRAWBERRY or PASSION FRUIT w/ a side of creamy rich whipped topping!!
Monday thru Friday: 3 COURSE Menu available after 11am
Saturday & Sunday: 3 COURSE Menu available after 1pm
Brunch Special $15
- SWEET BRUNCH CHARCUTERIE BOARD, served with choice of a Mimosa or Bellini (any non-alcohol beverage can be substituted)
SATURDAY & SUNDAY: Brunch Special Available 10am – 1pm
TAX & GRATUITY NOT INCLUDED
863.268.4247 – 324 Avenue A, NW, Winter Haven, FL
